Kimchi Jjigae and Rice in Seaweed

We’ve been visiting my parents more often lately. The toddler seems to really enjoy his grandparents these days. Whenever he goes there, he definitely gets his fill of rice.

The above pictures are what us adults ate for dinner: brown rice, kimchi jjigae, bulgogi, and sauteed mushrooms.

The toddler enjoys eating rice wrapped in seaweed. This time around, we tried sneaking in some bulgogi in the rice, but he would have none of that. In fact, he started inspecting each of the seaweed wraps, as shown in the above pic.

There’s the toddler peeling mandarins again. Check out the concentration! And once again, I was the main beneficiary of the peeled mandarins. They were sweet and juicy!

Always Grateful,

~Hubby

Related posts:

  1. Kimchi Jjigae
  2. Brown Rice, Sausage, Chicken, and Spicy Rice Cakes
  3. Bul Gogi, Potstickers, and Brown Rice
  4. Brown Rice with Eggs on Top
  5. Rice, Chicken and Veggies

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