Category Archives: Beer News and Events

Steins Beer Garden & Restaurant Opens Second Location in Cupertino

Photo credit: Steins

After a series of soft openings, along with some last-minute construction updates, Steins Beer Garden & Restaurant officially opens today in Cupertino (10088 N. Wolfe Rd., Ste. 130).

Located just down the road from the new Apple campus, the Cupertino site marks the second location for Steins restaurant.

An official ribbon cutting ceremony in honor of today’s grand opening is set to take place at 3:30pm with complimentary appetizers and beer tasters to be served afterwards.

Photo credit: Steins

Owner Ted Kim and executive chef Colby Reade have retained the original Mountain View location’s beer-focused beverage program (30 draft beers; 20 year round staples and 10 rotating seasonal brews) and made-from-scratch food menu.

Photo credit: Steins

The interior features an updated industrial-inspired atmosphere. More below from a recent media release:

The Space

Steins again enlisted Marc Dimalanta of D-Scheme Studios to head the architectural design of the new space. The restaurant interior boasts a 6400 ft² dining room accented with bright copper, reclaimed wood panels and filament bulbs glowing on metal-worked light fixtures for an industrial interpretation of the classic European beer hall. The space’s earth-toned metal highlights are juxtaposed with a lush living wall designed by Habitat Horticulture to bring a touch of the traditional outdoor biergarten inside.

Paired with an accompanying 1568 ft² al fresco patio, the entire restaurant space is reservable and can also accommodate smaller private events as sectioned parties.

Photo credit: Steins

The Beer

Akin to its Mountain View location, Steins Cupertino employs an innovative direct-draw beer  draft system designed for dispensing each pour under optimal conditions for near-perfect flavor and consistency. Guests can expect a great international beer list with a focus on local craft brewers. Steins offers 30 draft beers; 20 year round staples and 10 rotating seasonal brews.

In addition to the myriad craft and import beers on draft, Steins Cupertino offers  a robust wine program as well as a full-bar and seasonal craft cocktails.

Upholding a high standard of beer service, all front-of-house staff must successfully complete Steins’ stringent beer training program. Additionally, all bar staff must successfully complete and pass the Cicerone Certified Beer Server program.

Photo credit: Steins

The Food

Executive Chef Colby M Reade (Hawthorne Lane) parallels the quality characteristic of Steins’ ambitious beer selection with an all-scratch kitchen featuring New American comfort food. The opening menu at Steins Cupertino includes favorites like the Steins Burger made from a house-ground blend of dry-aged short rib, brisket and sirloin, the Fresh Baked Pretzel with caraway beer mustard and the Sonoma Lamb Trio’s brown butter green beans and salsa vert.

The kitchen will open with lunch, happy hour, and dinner with brunch to follow shortly.

Photo credit: Steins

About Steins

Steins Beer Garden & Restaurant is the vision of Bay Area native Ted Kim. Kim has more than 20 years of small business experience, including his tremendous success with Northern California’s Paris Baguette stores.

The Steins concept is a modern American take on the classic German biergarten, infusing rustic elements of nature with brilliant contemporary architecture. Each location offers the perfect escape for guests to drink and be merry.

With locations in Mountain View and Cupertino, Steins is open everyday from 11am – 11pm and until 11:30pm on Friday and Saturday. For more information, visit www.steinsbeergarden.com and visit the restaurants on Facebook, Instagram and Twitter.



New Bohemia Brewing Company Bottle Release – Cherry Bomb Imperial Cherry Stout Brewed with Honey

New Bohemia Brewing Company (NuBo, for short) celebrated its two-year anniversary earlier this year in March and will soon celebrate another milestone with the release of their first ever bottled offering.

NuBo’s first bottle release features Cherry Bomb 2017, an imperial cherry stout brewed with honey.

The release party is set for Thursday, June 22 at 4pm at their Santa Cruz brewery and tasting room (1030 41st Ave.). Cherry Bomb will be available on tap and in bottles to go. There’ll be a food pairing menu plus live music.

Cherry Bomb 2017 – coming in at 9.2% ABV – also marks the first beer from a new series NuBo is calling “The Bee Project.”

From NuBo: “The Bee Project is a brewer’s approach to supporting local sugar sources and raising global awareness of the benefits of bees, honey and our natural world.”

And regarding the beer itself, NuBo has provided the following description:

A bold and richly roasted imperial stout. Brewed with local sage honey and three kinds of cherries (Brooks, Chelan and Coral) freshly picked by our brewers. The deep caramel flavors are complemented by a tart cherry aroma and a strong, dry finish. Lots of dried fruit and plenty of alcohol to balance it out. 52 IBUs, 9.2% ABV.

According to co-founder and brewmaster Dan Satterthwaite, there are only 900 bottles available for purchase, and they’ll only be available at the brewery.



Uproar Brewing Company to Open June 14

The wait is over. Uproar Brewing Company (439 S. First St.) has finally announced their opening date via their Facebook page earlier this morning:

“Words we’ve been waiting to say for too long… We’re opening June 14. Drop by and say hello.”

It certainly has been a long wait, and after a series of delays and changes, Uproar’s low-key update is sure to excite many, including local beer fans as well as folks eager to see the continued growth of downtown San Jose and the SoFA district in particular.

I had the good fortune to attend a preview dinner earlier this spring, and the event indeed portended a positive outlook for the brewery and restaurant and the surrounding area.

In becoming the newest member of the South Bay brewing community, Uproar will look to enhance the local beer scene by offering more options for beer fans with an emphasis on good beer and good food.

Very happy for the Uproar team and look forward to visiting soon.

Update: Below is the opening menu shared by Uproar a handful of hours after their initial opening date announcement:





Great America Introduces Red, White & Brews Celebration

Great America will be hosting a Red, White & Brews celebration over two weekends, May 27-29 and June 3-4. More info. from the news release below:

California’s Great America will add to its incredible lineup of live entertainment and festivals with Red, White & Brews, a hometown celebration of Americana food and fun taking place May 27-29 and June 3-4. Red, White & Brews will bring the Hometown Square area of the park to life with locally sourced food experiences, more than 25 regional craft brews, Northern California wines, Bay Area bands, outdoor games and kids’ entertainment.

Tasting cards will be available for just $25 per person (6 selections per card) to sample savory items that include jumbo smoked chicken drumsticks, BBQ pulled pork sandwiches, skewered bacon wrapped chicken hearts, corn ears roasted in chili powder and lime juice, and tombstone sliders with shaved brisket. There will also be a delicious dessert choice between an innovative apple pie, bacon and cheddar parfait or a traditional strawberry shortcake with the tasting card.

Craft beer and wine tasting cards, $25 per person for six, six-ounce samples, will feature renowned and niche microbreweries from throughout Northern California, including Gordon Biersch, Sierra Nevada, Anchor, Stone, Mendocino, Hanger 24, Lagunitas, Speakeasy Ales & Lagers and many others. Wine pouring options will include William Hill, Flora Springs, J. Lohr, White Oak, Concannon and more.

Unique food items for sale individually in the Hometown Square area are: a brisket mac and cheese conewich with crispy brisket tips, crispy onions and BBQ sauce; red, white & blue funnel cakes topped with strawberries, vanilla ice cream and blueberries; tantalizing bourbon peaches and cream with cinnamon cream and candied walnuts; cinnamon dessert nachos, which are fried tortillas paired with vanilla ice cream and chocolate and caramel syrup.

For an additional fee, the San Jose Beer Bike will tour guests through the park each day, providing up to 10 friends the opportunity to view Great America while sipping and cycling (with a designated cyclist at the wheel). Hometown Square entertainment will feature oversized board and carnival games, free balloons for kids, giant Adirondack chairs for lounging and photo opportunities, and more.

“Red, White & Brews will create a vibrant, dynamic atmosphere inside the park and showcase the region’s incredible food and drink possibilities,” said California’s Great America Vice President & General Manager Raul Rehnborg. “Red, White & Brews joins Taste of Orleans and Fiesta Hispana as wonderful reasons to visit the park multiple times each year.

An outdoor stage will be constructed in front of the Great America Theater where four local bands will perform rock, country and bluegrass music throughout the day. Adding to the live entertainment, dueling pianos will be positioned in the gazebo, intensifying the outdoor atmosphere.

The entire festival will take place under the thrills of Patriot, the park’s new floorless roller coaster experience featuring a nine-story drop where riders’ feet dangle inches above the track.

Red, White & Brews is free with park admission.

Cedar Fair

California’s Great America is owned and operated by Cedar Fair Entertainment Company, a publicly traded partnership that is listed for trading on The New York Stock Exchange under the symbol “FUN.”  In addition to Great America, Cedar Fair owns and operates ten other amusement parks, two water parks, one indoor water park, and five hotels.  Cedar Fair also operates the Gilroy Gardens Family Theme Park in California under a management contract.

Beer Fest Hosted by San Jose Earthquakes

Check out the news release below about an upcoming beer fest hosted by the San Jose Earthquakes on Sat., May 27 at 4:30pm:

The San Jose Earthquakes will host a Beer Fest, presented by Lagunitas, featuring 14 breweries, including 11 local to California, at Avaya Stadium on May 27 as part of the game day activities for the match against the LA Galaxy. Fans can enter the stadium at 4:30 p.m. and enjoy a variety of beers in a beer garden located in the 7UP Epicenter. The Quakes will take on their LA Galaxy rivals at 6:45 p.m. PT, broadcast on Univision. Prior to the match, the Mexico vs. Croatia friendly will show on the video board.

Beers from the following breweries will be available for tasting in the beer garden: Anderson Valley Brewing Co., Bear Republic Brewing Company, Camino Brewing Co., Corona, Discretion Brewing, Faction Brewing, Golden Road Brewing, Heineken, Hermitage Brewing Company, Lagunitas Brewing Company, Modelo, Seabright Brewing, Sonoma Springs Brewing Company and Tied-House Cafe & Brewery.

Ticket packages for the Beer Fest are available online for $45 and include a ticket to the match, access to the Beer Fest, four 4oz beer tastings and a commemorative taster glass. Fans should enter the promo code BEER to purchase the package. Earthquakes Season Ticket Holders can purchase access to the Beer Fest for $15 through their fan relations specialists and will also receive four 4oz tastings and the commemorative taster glass. Additional tastings will be sold on game day for $5.

A portion of all ticket sales will go to the Quakes Foundation and Special Olympics of Northern California. Following the match, the Quakes Special Olympics Unified Team will face the Galaxy’s unified squad on the Avaya Stadium field (more info).

Brewmaster Dinner at Stanley’s Sports Bar Featuring Coronado Brewing Company

Passing along info. regarding an upcoming beer-and-food pairing dinner at Stanley’s Sports Bar, located inside the Sharks Ice facility in San Jose (1500 S. 10th St.).

The four-course dinner takes place Monday, May 22 at 6:30pm and features select offerings from Coronado Brewing Company.

Beer dinners such as this one are not new at Stanley’s, and I have it on very good authority – I haven’t been to one yet – that they’re consistently done well.

A peek at the menu – prepared by Art Cardoza – offers up what looks to be quite a tasty affair.

Menu

First Course:

  • Spicy Cornbread Bites with honey butter
  • Paired with Waylaid White IPA

Second Course:

  • Caramelized Bacon with roasted pineapple
  • Paired with Stem to Stern Batch #1 Hoppy Red

Third Course:

  • Oven Baked Corn Beef Brisket with roasted carrots
  • Paired with Mermaid’s Red

Dessert Course:

  • Citrus Ginger Cake with spiced orange compote
  • Paired with Orange Avenue Wit

Tickets are $38.75 per person, not including tax and gratuity.

For reservations, contact Dan at danglikowski@sharksice.com or 408-999-6786.

3rd Annual Pints for Pups Presented by Southbay Beer Hounds and Clay Planet

Pints for Pups 2017

The third annual Pints for Pups fundraiser – presented by the Southbay Beer Hounds and Clay Planet – is set for Saturday, May 13 from 1pm-8pm at the Santa Clara County Fairgrounds (344 Tully Rd., San Jose).

Part of the proceeds from all drink, food and art sales will benefit the non-profits Silicon Valley Pet Project and the Thulani Program.

Participating breweries, wineries and distillery include:

  • Strike Brewing
  • Hermitage
  • Golden State
  • Santa Clara Valley Brewing
  • Taplands
  • Freewheel
  • Benoit Casper
  • Firestone Walker
  • Oskar Blues
  • Sarah’s Vineyard
  • Satori Cellars
  • Venus Spirits

Drinks are $5 each, good for a pint of beer, 7 oz. of wine or 1 cocktail. Food options include Waffles Amore, Sugar Tree and the usual goodies from the Fairgrounds.

There’ll be one-of-a-kind ceramic art for sale from 40 local artists along with a raffle and live entertainment from Bug Horn Rex and Sound Decisions.

Entry tickets are $10 – which include parking directly on the Fairgrounds – and available for purchase at the Pints for Pups Eventbrite page. Note that all proceeds from any donations made when purchasing tickets go to the two organizations.

For some pics from last year’s Pints for Pups event, click here. And click here to learn about the origins of the Southbay Beer Hounds and Pints for Pups.

About the Beneficiaries

Silicon Valley Pet Project (SVPP) is a nonprofit organization of volunteers committed to saving local at-risk shelter pets through rescue, community involvement, and education. SVPP saves animals from our local municipal shelter, the San Jose Animal Care Center. So every time they pull a dog into their foster program and free up a kennel for another dog, they are actually saving 2 lives! svpetproject.org

The Thulani Program rescues abandoned and terminally ill or very old German Shepherd dogs from California and Nevada, finds permanent homes for them, and provides funds to help with their care for the rest of their lives. These are dogs that have virtually no chance of being adopted from shelters, and through Thulani they have an opportunity to spend the rest of their lives as treasured companions. thulanidogs.org

6th Annual Downtown Campbell Beerwalk: Star Wars Edition

Beerwalk Campbell 2017

The upcoming Beerwalk on Thursday, May 4 will mark the 6th annual visit to downtown Campbell and the 2nd year in a row that the event will be Star Wars themed.

When

Thursday, May 4, 6pm-9pm

Breweries

  • Altamont Beer Works
  • Anchor Brewing Company
  • Ballast Point Brewing Company
  • Breckenridge Brewery
  • Calicraft Brewing Company
  • Campbell Brewing Company
  • Discretion Brewing
  • Elysian Brewing
  • Firestone Walker Brewing Co.
  • GearTooth AleWerks
  • Golden Road Brewing
  • Golden State Brewery
  • Goose Island
  • Heretic Brewing Company
  • Hermitage Brewing Company
  • High Water Brewing
  • Lagunitas Brewing Co
  • Lost Coast Brewery
  • Saint Archer Brewing Company
  • Santa Clara Valley Brewing
  • Sierra Nevada Brewery
  • Sonoma Springs Brewing Company
  • Strike Brewing Co.
  • Tilt Brewery
  • Uncommon Brewers

Tasting Locations

  • The Art Beat
  • Bestie’s Boutique
  • Blueline Pizza
  • Brown Chicken Brown Cow
  • CaliMuscle
  • Campbell Brewing Company
  • The Celtic Shoppe
  • Freshly Worn Furniture
  • Frost Cupcake Factory
  • Khartoum
  • Liquid Bread Gastropub
  • The Olive Shop
  • Redemption
  • Rocket Fizz
  • Socialight
  • Sneak & Butterfly
  • Spread Deli & Bottles
  • Steepers
  • Sushi Confidential
  • Tessora’s
  • Therapy Stores
  • The Courtyard (Bombshell Boutique, The Cruiser Shop, Embelish Hair Lounge, Pout Beauty)

Check-In Times and Location

Check-in: 5pm-8pm

Location: Khartoum, 300 Orchard City Drive #101, Campbell, CA 95008

Tickets

Tickets are $30 throughout this weekend and go up to $35 starting next week. A limited number of tickets will be available for $38 the day of the event.

Tickets include beer samples, custom glass and a tasting passport. To purchase tickets, visit the Beerwalk’s Eventbrite page.

For my pictures from last year’s event, click here.

MAY THE 4TH BEer WITH YOU!

‘Beers Around the World Tour’ Spring 2017 Edition

SJSU Beer Around the World Spring 2017

San Jose State University’s Department of Hospitality, Tourism and Event Management presents the next installment of the “Beers Around the World Tour,” taking place Thursday, April 27 from 6pm-9:30pm at The Glasshouse in downtown San Jose (2 S. Market St.).

The event is run entirely by SJSU students enrolled in select courses – including beer appreciation and event industry classes – and provides real, hands-on experience in putting together a big event project from scratch to finish.

Expect the format to be similar to that of the previous event held this past December – numerous booths set up throughout the venue representing different countries with beers and hors d’oeuvres available to taste.

According to Professor and Internship Coordinator Dr. Kate Sullivan, the upcoming trade show will be the largest one yet, and for the first time tickets can be purchased by non-SJSU folks.

For registration information and to purchase tickets, click here.

I had the good fortune of being able to attend the previous Beer Around the World event (click here for my recap post) and really look forward to this upcoming one. I’m happy to be helping support future hospitality professionals one sip at a time. :)

Go Spartans!

Cheers! Prost! Gunbae!

~Andy

Bourbon Pub Presents Hops & Harvest Beer Dinner Featuring Anchor Brewing

Bourbon Pub Anchor Dinner April 2017

The next Hops & Harvest beer dinner at Bourbon Pub – located at Levi’s Stadium (4900 Marie P. DeBartolo Way) – takes place Friday, April 7 at 6pm. The dinner features a four-course menu with pairings from SF’s Anchor Brewing Company.

Below is the recently-released details on the menu and pairing:

Meet & Greet with Anchor Brewing:

  • Los Gigantes Mexican Style Lager

1st Course:

  • Diver Scallop Tostada with easter radish, fesno chili & coconut-lime dressing.
  • Paired with Anchor’s Mango Wheat

2nd Course:

  • Gulf Shrimp Stuffed Poblano with jasmine rice, marcona almonds & queso fresco.
  • Paired with Liberty IPA.

3rd Course:

  • Slow-Roasted Duck Leg with fresh corn torilla, pickled carrots & coffee mole.
  • Paired with Anchor Porter.

4th Course:

  • Warm Apple Strudel with cheddar cheese & buttermilk ice cream.
  • Paired with Old Foghorn Barleywine.

Longtime Anchor brewer Kevin West is scheduled be on hand to introduce each pairing.

Tickets are $65 per person, not including tax and gratuity. To reserve your seat, call 408-579-4460, email nicole.anthony@49ers-smc.com or purchase via the ticket link.

For my recap post from a previous Hops & Harvest beer dinner, click here.