Cider Summit SF returns for its third year in the Bay Area on Sat., April 23 from 1pm-5pm at the Civil War Parade Ground in the Presidio in San Francisco.
“This year, we’re expecting over 3,000 people to attend Cider Summit SF and are excited to bring together even more popular and unique artisanal ciders,” commented Alan Shapiro, co-founder of Cider Summit. “Consumer interest in artisanal cider is growing at a phenomenal rate, and we look forward to providing the region’s largest-ever tasting opportunity for both cider lovers and the cider curious.”
The one-day event features over 150 leading ciders, including local and regional favorites, in addition to cider cocktails.
As in past years, Cider Summit SF features dozens of cideries from California and ciders from over five different countries and over five different states. Many of the cidermakers will be on hand to inform and guide guests through the tastings.
Local cidery Red Branch Cider Company (sister brand to Rabbit’s Foot Meadery) from Sunnyvale will be pouring their Hard Black Cherry Cider and Johnny Jump Up, a dry hopped cider that won a silver medal this past weekend at the Mazer Cup, the world’s largest mead competition held annually in Colorado.
Specially paired food selections at the festival will be available for purchase from vendors including Slow Hand BBQ, Whole Foods Market Truck and other assorted small bites. The event will also feature a “Dog Lounge” hosted by Berkeley Humane & Wag Hotels.
For the first time in the Bay Area, the festival will include cider cocktails prepared by Upcider, other selected cideries and a guest appearance from a prominent distiller. Another new feature will be the Fruit Cider Challenge sponsored by Oregon Fruit Products. Several participating cideries will produce pilot batches specifically for the event, and the winner will be chosen by popular vote and announced at the end of the festival.
Early bird tickets are on sale online through the end of March for $35 and will increase to $40 beginning April 1. Tickets will be $45 at the door and cash only. Tickets include a souvenir tasting glass and eight tasting tickets. Additional tickets are $2 per ticket.
New this year, VIP tickets are available for $50 and includes early access to the event from 12pm-1pm and two additional tasting tickets. Designated driver tickets will be available for $5 and includes Boxed Water. Accompanied minors will be admitted at no charge.
Visit the event website to purchase tickets and for additional information.
About Cider Summit SF
Brought to you by SBS Imports and the Seattle Beer Collective, Cider Summit SF celebrates local, regional and international artisanal ciders and cider makers. Cider Summit SF is presented by Whole Foods Market, along with supporting sponsors including, Upcider Gastropub, KRAVE Jerky, Oregon Fruit Products Co., Wag Hotels, KIND Snacks, BART and Morris Distributing.
Cider Summit is committed to working with the community and various non-profit organizations. A percentage of tickets sales from the event will support the following charities: The Institute for Myeloma & Bone Cancer Research, Berkeley Humane, and the California Cider & Perry Association.
The second annual Bay Area Cider Summit will take place on Sat., April 25 from 12-6pm at the Civil War Parade Ground in San Francisco’s Presidio. The cider festival will feature over 150 ciders from over 45 cider companies.
“Consumer interest in artisanal cider is growing at a phenomenal rate, and we look forward to providing the region’s largest-ever tasting opportunity for both cider lovers and the cider curious,” shared event co-founder Alan Shapiro of SBS Imports from an earlier media release.
Indeed, all signs point to a rapidly growing local interest in ciders. Case in point: On a recent visit to the Rabbit’s Foot Meadery tasting room in Sunnyvale (also home to sister company Red Branch Cider Company) at 1246 Birchwood Drive, a lively and friendly crowd had already formed. The service was excellent and the good vibes especially impressive given the visit occurred in the early afternoon on a weekday.
The popularity of their offerings – a variety of meads (honey wines), dessert mead, ciders (or “cysers” – cider fermented with honey – to be exact) and braggots (honey ale) – are at all-time highs, thanks in large part to the artisanship of Mike Faul, who first created commercial versions of historical mead recipes back in 1995. As well, meads and ciders are nice options for those who cannot handle gluten, as meads and ciders are naturally gluten free.
And many of the Rabbit’s Foot Meadery and Red Branch Cider offerings have garnered widespread acclaim, winning multiple awards, including four medals – one gold, one silver and two bronze – at last month’s prestigious Mazer Cup, the world’s largest mead competition held annually in Colorado. The medals represent a three-medal sweep in the Braggot style category for Honey Stout (gold), Bier de Miel Kolsch (silver) and Diabhal Belgian Style Golden Ale (bronze), and a bronze in the Varietal – Sweet style category for dessert mead Melia.
The appearances of founders Mike and Maria Faul and their daughter Siobhan on a CBS This Morning segment that focused on meads in Nov. 2013 also helped to raise their profile and increase demand for their products.
Red Branch Cider is scheduled to pour their Johnny Jump-Up Dry-Hopped Apple Cider and Black Cherry Hard Cider at the upcoming Cider Summit SF. Other highlights for this year’s cider fest include:
More than 20 California cideries stretching from San Luis Obispo to Eureka
Ciders from at least a dozen other states and seven other countries
Variety of fresh-pressed apple juice tastings
Apple bowling courtesy of presenting sponsor Whole Foods Market
Many of the owners and cider makers are scheduled to be on hand throughout the tastings, where ciders will be available in four-ounce pours. The event will also feature specially selected food pairings from Whole Foods, Slow Hand BBQ and others, and Wag Hotel/Berkeley Humane Dog Lounge.
Tickets are $35 in advance and $40 (cash only, if tickets remain) at the door and include a souvenir tasting glass and 10 tasting tickets. Additional tasting tickets will be available for sale onsite at $2 per ticket. Designated driver tickets are available for $5 and include a bottle of water. There is no charge for accompanied minors.
Cider Summit SF will benefit The Institute for Myeloma & Bone Cancer Research, Berkeley Humane and the California Cider Association.
For more information, including the full lineup of cider makers and ciders and to purchase tickets, visit the event website cidersummit.com.