Following up on the previous Germany post, here are some additional beer and food pics from our trip there earlier this summer (Part 2 of 2).
Continuing in Bamberg at Schlenkerla, the historic smoked beer brewery.
We recently returned from a family trip to Germany.
We visited beer cities like Munich and Bamberg, and I had my fair share of locally made pilsners, hefeweizens, dunkel weizens, and rauchbiers.
Everything about this trip was memorable and just about perfect, and from a beer-related standpoint, it was wonderful to learn about – and soak in – the German beer culture where basically beer is no big deal and, overall, just a normal part of life.
Below are many of the beer and food pics (Part 1 of 2):
Hop fields en route to Munich.
Cheers from Augustiner!
The beautiful weekend house.
Beginning the day in Bamberg with Leberkäse.
Just very grateful to have had this once-in-a-lifetime experience.
Thanks to wifey’s parents and her aunt for letting us stay at their beautiful homes and, along with wifey’s sister and family, for taking such great care of us.