Bourbon Pub Presents Hops & Harvest Beer Dinner Featuring Anchor Brewing

Bourbon Pub Anchor Dinner April 2017

The next Hops & Harvest beer dinner at Bourbon Pub – located at Levi’s Stadium (4900 Marie P. DeBartolo Way) – takes place Friday, April 7 at 6pm. The dinner features a four-course menu with pairings from SF’s Anchor Brewing Company.

Below is the recently-released details on the menu and pairing:

Meet & Greet with Anchor Brewing:

  • Los Gigantes Mexican Style Lager

1st Course:

  • Diver Scallop Tostada with easter radish, fesno chili & coconut-lime dressing.
  • Paired with Anchor’s Mango Wheat

2nd Course:

  • Gulf Shrimp Stuffed Poblano with jasmine rice, marcona almonds & queso fresco.
  • Paired with Liberty IPA.

3rd Course:

  • Slow-Roasted Duck Leg with fresh corn torilla, pickled carrots & coffee mole.
  • Paired with Anchor Porter.

4th Course:

  • Warm Apple Strudel with cheddar cheese & buttermilk ice cream.
  • Paired with Old Foghorn Barleywine.

Longtime Anchor brewer Kevin West is scheduled be on hand to introduce each pairing.

Tickets are $65 per person, not including tax and gratuity. To reserve your seat, call 408-579-4460, email nicole.anthony@49ers-smc.com or purchase via the ticket link.

For my recap post from a previous Hops & Harvest beer dinner, click here.